Peanut Butter Greek Yogurt Protein Bowl
This is the snack we recommend to anyone cutting calories who still wants something that feels like a treat. A bowl of thick Greek yogurt gives you around 20 g of protein on its own, a spoon of Crunchy Crush adds healthy fats and crunch, and fruit brings the sweetness so you do not need sugar. It works as a low-calorie breakfast, a post-workout snack, or the thing you eat at 4pm instead of biscuits.
Per serving (approx.): 300 kcal, 24 g protein, 22 g carbs, 12 g fat.
Ingredients
Directions
- 1
Spoon the yogurt into a bowl and smooth the top.
- 2
Warm the Crunchy Crush for 10 seconds in the microwave so it drizzles, then swirl it over the yogurt.
- 3
Add the fruit, scatter the peanuts or seeds on top and finish with cinnamon and honey if using.
- 4
Eat straight away while the yogurt is cold and the peanut butter is still soft.
Love & Peanut Crunchy Crush
This recipe uses the jar below. Add it to your cart and you're halfway there.
